what are some quick and easy desserts that can be made without to many ingredients

This dose not have chocolate but is easy to make..


Pina Colada Cake

1 pkg. white cake mix
1 lg. ctn. Cool Whip
2 c. coconut
1 can pina colada mix

Mix cake mix according to package directions, adding one cup of coconut to batter. Bake as directed in a greased & floured 9x13x2 inch pan at time & temperature listed on package directions. Cool for 15 minutes. Punch holes in cake with the handle end of a large wooden spoon. Slowly pour pina colada mix over entire cake. Spread Cool Whip over cake. Sprinkle top with remaining coconut. Chill before serving.

Easy Jello Cake. so pretty too

Bake a White Cake Mix according to directions.. 9 X 13 pan

Make 1 package of jellow, only use one cup of boiling water.. & no other water. do this why the cake is baking & set aside.. I use cherry, strawberry or?? Some people like to use lemon jello.

After baking. punch holes all over the top of the cake with a fork.. Slowing pour the jello over the cake allowing it to seep into the holes.

Place in refrigerator for 1 hour, then cover with coolwhip.. cover & put back in refrigerator until the next day. Cut into serving pieces & serve.

really simple:

slice some bananas and saute them with a little butter, sprinkle in some brown sugar or honey or molasses. if you have it, throw in a dash of rum. if you want to add cinnamon or nutmeg, feel free, but not a neccesity. you can eat these straight or spoon it over ice cream.

Take a package of cookies like vanilla wafers. break them into large pieces and lay into bottom of a large bowl make sure the bottom has a thick layer. In another bowl with a blender mix 1 package cream cheese (blend til soft and creamy) then add 3 small containers of yogurt (Any flavor with fruit) Blend with cream cheese till creamy. Then slowly blend 1 container of cool whip (only until mixed) scoop over cookies. Put in fridge for 2 hours. Then eat!

Snickers Pie or u can use any candy

1bag of mini candies if they r in a bar form they need to be chopped.
8oz of whipped cream
2 boxes of instant pudding pie filling
2 cups of milk
Oreo or chocolate pie crust
semi-sweet chocolate 1 square

in a bowl put half of the whip cream save some for later then add the instant pudding & 2 cups of milk & mix then add the chopped candies & mix well, fill the pie crust then use the rest whip cream on top & sprinkle left over candies. put the semi-sweet chocolate in the microwave for like 40 seconds until melted & then drizzle on top of pie.
Very yummy & it goes quick

http://busycooks.about.com/od/barcookierecipes/r/chewygooeybars.htm

http://busycooks.about.com/od/barcookierecipes/r/hazelnutbrownie.htm

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=53395&ctx=

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=107889&ctx=

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=95085&ctx=

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=107304&ctx=

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=95286&ctx=

http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=57343&ctx=

Yum.Enjoy!

Brownies??

1/2 c oil
1 c sugar
1 t vanilla
2 eggs
1/2 c flour
1/3 c baking cocoa
1/4 t baking powder
1/4 t salt
1/2 c chopped nuts (optional)

Mix all ingrediants together until just blended. Pour into a 8 X8 cake pan. Bake at 350 degrees for20-25 minutes.

OR..Cake.

Whacky Cake
1 1/2 c flour
2 T baking cocoa
1/2 t salt
1 t baking soda
1 C sugar
6 T oil
1 T apple cider vinegar
1 C water
1 t vanilla

Put all dry ingrediants in an 8 X 8 cake pan. Make a well in the center of the mixed dry ingrediants & add all the wet ingrediants..stir until mixed well.
Bake at 350 degrees for 25-30 minutes or until springs back when touched in center.

Go to the store, there are some really cheap brownie mixes that do not cost much. You could also get chocolate jello mix to make a no bake cake.
The brownie mix is sold at walmart for 82 cents.

The absolute quickest and easiest is preacher cookies. All you need is coco, peanut butter,butter, sugar, milk, and dry oatmeal

Smores. make them in the oven, layer graham crackers marshmallow, chocolate and graham crackers and marshmallow, chocolate and keep going until you reach nearly the top of the pan or out of ingredients. warm it for 10-15 minutes. YUM!!!

I have a recipe that is VERY easy to make & has chocolate.

Seven Layer Bars

1/2 cup butter
1 & 1/2 cup graham crackers
1 cup semisweet chocolate chips
1 cup butterscotch chips
1 cup chopped walnuts
1 (14 ounce) can sweetened condensed milk
1 1/3 cups shredded coconut

Preheat oven to 350 degrees F (180 degrees C).
Place butter in 13 x 9 inch pan & melt in oven. Swirl to coat bottom & sides with butter.
Spread crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, & nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
Bake until edges r golden brown, about 25 minutes. Let cool.

I've made these sooo many times & r a lot of people is faves!!

''Chocolate Pumpkin Cake''

Ingredients-
1 (18.25 ounce) package chocolate cake mix
1 (15 ounce) can pumpkin
2 eggs
2 tablespoons vegetable oil
1 (16 ounce) container cream cheese frosting

Preparation-
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
In a large bowl, mix the cake mix, pumpkin, eggs & oil for 3 minutes using a mixer on medium speed. Pour into the prepared pan & spread evenly.
Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool, then frost with cream cheese frosting.

Easy MINI KISSES Cookie Torte

Ingredients:
1 cup sugar
1/2 cup HERSHEY'S Cocoa
1/2 cup strong coffee
1/3 cup shortening
1/4 teaspoon ground cinnamon
1 package (11 oz.) pie crust mix
2-1/2 cups cold whipping cream
1-3/4 cups (10-oz. pkg.) HERSHEY'S MINI KISSES Brand Milk Chocolates, divided

Directions:
Place sugar, cocoa, coffee, shortening & cinnamon in large microwave-safe bowl. Microwave at HIGH (100%) 1 minute; stir. Continue microwaving, 30 seconds at a time, until mixture is smooth & creamy when stirred with wire whisk. Remove 3/4 cup of mixture; set aside remaining mixture.

Stir together pie crust mix & reserved 3/4 cup cocoa mixture, blending until smooth. Shape into ball; cut into 4 pieces. Shape into patties; wrap in plastic wrap. Freeze for 10 minutes or just until firm, but pliable.

Meanwhile, heat oven to 350°F. Line two cookie sheets with foil; mark two 8-inch diameter circles on each. Place one patty in center of each circle; press with fingers into marked circles. Bake 10 to 12 minutes or until almost set; cool completely on foil.

Gently peel foil away from cookies. In bowl with remaining cocoa mixture, pour whipping cream; beat until whipped cream consistency, about 3 minutes. Place 1 cookie on serving plate; place chocolates all around the outside edge of cookie. Place one-fourth of cream mixture in center; gently spread out to chocolates.

Repeat layering with remaining 3 cookies, cream mixture & chocolates, ending with cream. Place remaining chocolates all over top of torte. Cover: refrigerate 4 hours until filling has softened cookies. Refrigerate leftover torte. About 10 servings.

Choco-Berry Bavarian Cream

Ingredients:
1 package (10 oz.) frozen strawberries in syrup, thawed OR 1 cup sweetened sliced fresh strawberries
2 envelopes unflavored gelatin
1/2 cup sugar
1 cup HERSHEY'S Mini Chips Semi-Sweet Chocolate
2-1/4 cups milk, divided
1 teaspoon vanilla extract
1 cup (1/2 pt.)cold whipping cream
STRAWBERRY CREAM (recipe follows)
Fresh strawberries (optional)

Directions:
Lightly oil 5- or 6- cup mold; set aside. Drain strawberries; reserve syrup. Add water to syrup to equal 3/4 cup. Sprinkle gelatin over liquid; set aside. Refrigerate drained berries.

Stir together sugar, small chocolate chips & 1/2 cup milk in medium saucepan. Cook over low heat, stirring constantly, until mixture is smooth & very hot. Add gelatin mixture, stirring until gelatin is completely dissolved.

Remove from heat; stir in remaining milk & vanilla. Pour into large bowl; refrigerate, stirring ocasionally, until mixture mounds when dropped from spoon.

Beat whipping cream until stiff; fold into chocolate mixture. Pour into
prepared mold; refrigerate until firm.
Unmold; garnish with STRAWBERRY CREAM & fresh strawberries, if desired.

STRAWBERRY CREAM:
Mash or puree reserved strawberries from Bavarian cream recipe to equal 1/2 cup. Beat 1cup (1/2 pt.) cold whipping cream amd 1 teaspoon vanilla extract until stiff. Fold in strawberry puree & 2 to 3 drops red food color. About 2 cups topping.

hope these help. enjoy.

Oreo cookie crust pie, with pudding for filling (any kind - choc, vanilla, banana, etc.). Pudding you can find anywhere, add commercial whipped cream, toss some chocolate chips in, freeze it, you will be the hit of the party. Take your time, though, stacking the pie - you do not want to rush through it too much.

What about a chocolate cream cheese cake. They even have the cream cheese mix in the grocery store. You just have to buy a graham cracker crust, that is already made and the filling mix, which is also already made (it is in with the cream cheese in the dairy isle).

chocolate fondue